Estudio de factibilidad para la elaboracion artesanal y comercializacion de vino de naranja en la ciudad de Quevedo, año 2013.
The research is positioned to help address the need to improve the level of consumption in the Canton Quevedo, leveraging the use of orange produced in the area. Through this study, the orange is vinified with high nutritious. Was assumed as the main objective to carry out a feasibility study for th...
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| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2014
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| Subjects: | |
| Online Access: | http://repositorio.uteq.edu.ec/handle/43000/4857 |
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