Estudio técnico y económico para la creación de una microempresa elaboradora de helados a base de pitahaya (Hylocereus undatus) cantón Quevedo, año 2015.
This project was focused on the demand in the market Quevedo consumption of traditional ice cream based pitahaya which a small sample of the inhabitants of the parish October 7 belonging to the Canton Quevedo was taken to see the acceptance of the same. For the development of this project we chapter...
Saved in:
| Main Author: | |
|---|---|
| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2015
|
| Subjects: | |
| Online Access: | http://repositorio.uteq.edu.ec/handle/43000/908 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag Be the first to leave a comment!