Incidencia de phytophthora sp., moniliophthora perniciosa, y moniliophthora roreri, en el fruto de cacao (Theobroma cacao) variedad trinitario, en el cantón Pichincha.Quevedo
The present investigation was carried out in the Parishes San Sebastian and Barraganete, of the Pichincha town, county of Manabí, is among the geographical coordinates 01° 06' of South latitude and 79° 29 of longitude West, to a height of 73 msnm. msnm, with the objective of Diagnosing the inci...
Wedi'i Gadw mewn:
| Prif Awdur: | |
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| Fformat: | bachelorThesis |
| Iaith: | spa |
| Cyhoeddwyd: |
2013
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| Pynciau: | |
| Mynediad Ar-lein: | http://repositorio.uteq.edu.ec/handle/43000/548 |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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| Crynodeb: | The present investigation was carried out in the Parishes San Sebastian and Barraganete, of the Pichincha town, county of Manabí, is among the geographical coordinates 01° 06' of South latitude and 79° 29 of longitude West, to a height of 73 msnm. msnm, with the objective of Diagnosing the incidence of Phytophthora sp. Pernicious Moniliophthora and Moniliophthora roreri in the fruit of cocoa (Theobroma cocoa) Trinitarian variety, in the Pichincha town. The investigation was carried out with 20 farmers of tree tomato located in the areas in study and in 20 lots of production of trinitarian cocoa located in San Sebastian's towns and Barraganete. For the diagnose surveys they were structured that were applied to the producers; you, structured leaves of field registration for taking the information of the 20 lots of tomato production used for this investigation. The number of producers and studied production lots correspond to the total population's 4,5%. The information was analyzed obtained in field, for what a database settled down in the program Excel........ |
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