Estudio de factibilidad para la creación de una microempresa artesanal dedicada a la elaboración y comercialización de yogurt de jackfruit en la ciudad de Quevedo, a partir del año 2013”
It has made a feasibility study for the design of a craft micro-enterprise dedicated to the making and merchandising of yogurt of the jackfruit fruit in Quevedo city, province of Los Rios. Beginning of the marker study, it design production technical study and economic analysis financial, in order t...
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| Format: | bachelorThesis |
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2013
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| Online Access: | http://repositorio.uteq.edu.ec/handle/43000/5831 |
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