Estudio de factibilidad para la creación de un local de comida adelgazante para personas con sobrepeso en el cantón Ventanas, año 2013
This feasibility study aims to evaluate the economic profitability by implementing a local varied and specialized slimming meals, the viability of the project is the effected by an investment analysis and acceptance of the service, for which he developed a study on the needs of consumers who are ove...
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| Autore principale: | |
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| Natura: | bachelorThesis |
| Lingua: | spa |
| Pubblicazione: |
2016
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| Soggetti: | |
| Accesso online: | http://repositorio.uteq.edu.ec/handle/43000/1396 |
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