Estudio de factibilidad para la producción y comercialización de compota de zapallo para mejorar la nutrición infantil de Quevedo
As time passes, the production companies have had to develop several tools to fully meet the progressive needs of consumers, as well as increase profitability in the global financial daily that requires better strategies to achieve greater competitiveness in the market. However, companies should not...
Enregistré dans:
| Auteur principal: | |
|---|---|
| Format: | masterThesis |
| Langue: | spa |
| Publié: |
2013
|
| Sujets: | |
| Accès en ligne: | http://repositorio.uteq.edu.ec/handle/43000/5830 |
| Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|
Ajouter un tag 
