Propuesta de un restaurante ecológico en el sector Manga del Cura de la provincia de Manabí, año 2021
The purpose of the presented project was to generate a proposal to contribute to the development of the gastronomic and tourist aspect of the sector of La Manga del Cura, Manabí because it has the natural attributes so that this proposal has an infrastructure and natural environment, had as its firs...
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| Autor principal: | |
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| Format: | bachelorThesis |
| Idioma: | spa |
| Publicat: |
2021
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| Matèries: | |
| Accés en línia: | https://repositorio.uteq.edu.ec/handle/43000/6489 |
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