Obtención de queratina partiendo de hidrolizado de harina de plumas de pollo, para elaborar una crema alisante de cabello.
The main objective of this research was to take advantage of this protein in the chicken feather meal by enzymatic hydrolysis using the Bacillus subtilis for the production of keratin in the development of a hair straightening cream for cosmetic use. A factorial experimental design in which the conc...
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| Formato: | bachelorThesis |
| Idioma: | spa |
| Publicado: |
2015
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| Acceso en liña: | http://repositorio.utmachala.edu.ec/handle/48000/3710 |
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