Elaboración de una mascarilla natural a base de pepino (Cucumis sativus) con acción hidratante y suavizante para uso cosmético

You use a lot of properly peeled fruit and crushed for their maceration process. For the elaboration of the base gel it uses certain substances of which carries out several rehearsals to obtain the one that present better characteristics according to that settled down.

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Opis bibliograficzny
1. autor: Piedra González, Yadira A. (author)
Format: bachelorThesis
Język:spa
Wydane: 2011
Hasła przedmiotowe:
Dostęp online:http://repositorio.utmachala.edu.ec/handle/48000/1302
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Streszczenie:You use a lot of properly peeled fruit and crushed for their maceration process. For the elaboration of the base gel it uses certain substances of which carries out several rehearsals to obtain the one that present better characteristics according to that settled down.