The prevalence and antimicrobial resistance of Campylobacter jejuni and Campylobacter coli in chicken livers used for human consumption in Ecuador

Abstract This study was carried out to determine the prevalence and antimicrobial resistance of Campylobacter jejuni and C. coli from chicken livers sold for human consumption at public markets of Loja City, Southern Ecuador. Campylobacter sp. was isolated from 32 (62.7%) of 51 chicken liver samples...

Descripció completa

Guardat en:
Dades bibliogràfiques
Autor principal: Simaluiza Masabanda, R. (author)
Altres autors: Fernández Jaramillo, H. (author), Toledo Barrigas, Z. (author)
Format: article
Publicat: 2015
Matèries:
Accés en línia:http://dx.doi.org/10.3923/javaa.2015.6.9
http://dspace.utpl.edu.ec/handle/123456789/19031
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Ítems similars