Identification and Characterization of microbial flora in the processes of storage, extraction and clarification of sugar cane juice at “Ingenio Azucarero Del Norte”

The “Ingenio Azucarero del Norte” is a small but long-lived sugar producer in Imbabura – Ecuador. To enhance its industrial results and improve the cost-effectiveness of its products, the sugar mill wants to investigate different microorganisms, especially biotechnologically attractive bacteria, whi...

• Autor principal: Espinosa Hidalgo, Nicole Doménica (author)
• Formato: bachelorThesis
• Idioma: eng
• Publicado em: 2021
• Assuntos: Caña de azúcar; Aislamiento; Fermentación; Sugarcane; Isolation; Leuconostoc mesenteroides; Lactiplantibacillus plantarum; Leuconostoc holzapfelii; Gluconobacter oxydans; Lactococcus lactis; Kurthia gibsonii; Fermentation
• Acesso em linha: http://repositorio.yachaytech.edu.ec/handle/123456789/371