Identification and Characterization of microbial flora in the processes of storage, extraction and clarification of sugar cane juice at “Ingenio Azucarero Del Norte”
The “Ingenio Azucarero del Norte” is a small but long-lived sugar producer in Imbabura – Ecuador. To enhance its industrial results and improve the cost-effectiveness of its products, the sugar mill wants to investigate different microorganisms, especially biotechnologically attractive bacteria, whi...
Збережено в:
Автор: | |
---|---|
Формат: | bachelorThesis |
Мова: | eng |
Опубліковано: |
2021
|
Предмети: | |
Онлайн доступ: | http://repositorio.yachaytech.edu.ec/handle/123456789/371 |
Теги: |
Додати тег
Немає тегів, Будьте першим, хто поставить тег для цього запису!
|