Godoy Espinoza, V., Barrera Álvarez, A. E., Quintana Zamora, J. G., Avellaneda Cevallos, J. H., Villota González, L., Casanova Ferrín, L. M., . . . Vivas Moreira, R. (2013). PHENOLOGICAL EVALUATION AND in vivo DIGESTIBILITY OF THE FORAGE LEGUME.
Chicago Style CitationGodoy Espinoza, Víctor, Alexandra Elizabeth Barrera Álvarez, Jorge Gustavo Quintana Zamora, Juan Humberto Avellaneda Cevallos, Leoncio Villota González, Lola Margarita Casanova Ferrín, Mayra Mercedes Peña Galeas, and Roque Vivas Moreira. PHENOLOGICAL EVALUATION AND in Vivo DIGESTIBILITY OF THE FORAGE LEGUME. 2013.
MLA CitationGodoy Espinoza, Víctor, et al. PHENOLOGICAL EVALUATION AND in Vivo DIGESTIBILITY OF THE FORAGE LEGUME. 2013.
Warning: These citations may not always be 100% accurate.