Factibilidad para la implementación de sistemas de faenamiento y conservación de la carne de un matadero en la ciudad de Calceta
The objective of this research was to develop a slaughter system for the preservation of meat in the slaughterhouse of Calceta at 2½ km via Tosagua the market study was obtained from a population sample of 339 people; the investigation obtained the following data, there is a minimal difference in th...
-д хадгалсан:
| Үндсэн зохиолч: | |
|---|---|
| Бусад зохиолчид: | |
| Формат: | bachelorThesis |
| Хэл сонгох: | spa |
| Хэвлэсэн: |
2015
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| Нөхцлүүд: | |
| Онлайн хандалт: | http://repositorio.espam.edu.ec/handle/42000/441 |
| Шошгууд: |
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