Gestión operativa de restaurantes para el mejoramiento de los servicios gastronómicos en la parroquia Calceta de la provincia de Manabí
In the present investigation a Model of operative management for the restaurant of Calceta; for the accomplishment of the investigation a methodology was made up for the analysis of similar methodologies, giving three phases: first stage consisted of a situational diagnosis of the restaurants of Cal...
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2015
|
| Subjects: | |
| Online Access: | http://repositorio.espam.edu.ec/handle/42000/135 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag