Elaboración de un sistema de calidad HACCP mediante un diagnóstico funcional en el área de producción de la empresa Sumerco S.A.

This research aimed to develop a quality HACCP by a functional diagnosis in the production area Sumerco SA, to carry out made use of various instruments of evaluations, first a form of verification of compliance with GMP applied whose unsatisfactory results were globally as defaults with 63% of eval...

• Автор: Cobo García, Carlos Alfredo (author)
• Інші автори: Alcívar Arteaga, Pastora Josselyn (author)
• Формат: bachelorThesis
• Мова: spa
• Опубліковано: 2016
• Предмети: Inocuidad; HACCP; POES; BPM; PCC
• Онлайн доступ: http://repositorio.espam.edu.ec/handle/42000/262