Evaluación de diferentes niveles de extracto de piñón (Jatropha curcas L.) para el control de garrapatas en bovinos
The present study consisted of evaluating levels of aqueous extract of pinyon leaves (Jatropha curcas L.) (T1): 8%, (T2): 10%, (T3): 12%, (T4): 14 % y (T0): ethion + cypermethrin, for the control of ticks in cattle from the Los Potreros ranch, Boyacá site, Chone, Manabí; for this, a completely rando...
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| Natura: | bachelorThesis |
| Lingua: | spa |
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2023
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| Accesso online: | http://repositorio.espam.edu.ec/handle/42000/2171 |
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