Efecto de la harina de zapallo (Cucurbita maxima) y probióticos en lechones en etapa inicial
The objective of this study was to evaluate the effect of a diet supplemented with pumpkin flour (Cucurbita maxima) and probiotics on the productive performance of pigs in the initial growth stage. Two experimental groups were used: a control group fed a conventional basal diet and a treated group t...
Sábháilte in:
| Príomhchruthaitheoir: | |
|---|---|
| Rannpháirtithe: | |
| Formáid: | bachelorThesis |
| Teanga: | spa |
| Foilsithe / Cruthaithe: |
2025
|
| Ábhair: | |
| Rochtain ar líne: | http://repositorio.espam.edu.ec/handle/42000/2758 |
| Clibeanna: |
Cuir clib leis
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
|
Cuir clib leis