Diseño de un estudio de prefactibilidad para la implementación del servicio de catering en la empresa Proveservices S.A – Portoviejo
The objective of this research was to perform a feasibility study for the implementation of the Catering Service in the city of Portoviejo at PROVESERVICES S.A, which applied as first technical interview to get a clearer view on the services provided by the company and thus be able to apply the surv...
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | bachelorThesis |
| Language: | spa |
| Published: |
2014
|
| Subjects: | |
| Online Access: | http://repositorio.espam.edu.ec/handle/42000/400 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Add Tag 
