Patogenicidad, caracterización cultural y sensibilidad in vitro de phytophthora spp. asociado a mazorca de cacao
The purpose of this investigation was to morphologically identify the causal agent of black pod in cocoa in the cantons of Quinindé and Calceta, as well as to evaluate the pathogenic, cultural and in vitro sensitivity behavior of isolates of Phytophthora spp from the cantons of Quinindé and Calceta....
Saved in:
Hovedforfatter: | |
---|---|
Format: | bachelorThesis |
Sprog: | spa |
Udgivet: |
2020
|
Fag: | |
Online adgang: | http://repositorio.espam.edu.ec/handle/42000/1336 |
Tags: |
Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!
|