Bebida láctea fermentada utilizando lactosuero como sustituto parcial de leche y diferentes estabilizantes comerciales

The general objective of this investigation consisted in giving added value to breast-feed serum, a byproduct that is wasted by the ESPAM's workshops during the lactic processes and it can be suitable, at present generating a high contamination to the ecosystem and economic losses to the ESPAM-...

全面介绍

Saved in:
书目详细资料
主要作者: Zambrano Arias, Carlos Gerardo (author)
其他作者: Zambrano Zambrano, Jorge Ricardo (author)
格式: bachelorThesis
语言:spa
出版: 2013
主题:
在线阅读:http://repositorio.espam.edu.ec/handle/42000/161
标签: 添加标签
没有标签, 成为第一个标记此记录!