Bebida láctea fermentada utilizando lactosuero como sustituto parcial de leche y diferentes estabilizantes comerciales
The general objective of this investigation consisted in giving added value to breast-feed serum, a byproduct that is wasted by the ESPAM's workshops during the lactic processes and it can be suitable, at present generating a high contamination to the ecosystem and economic losses to the ESPAM-...
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| 格式: | bachelorThesis |
| 語言: | spa |
| 出版: |
2013
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| 在線閱讀: | http://repositorio.espam.edu.ec/handle/42000/161 |
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