Estandarización del proceso en la línea de producción de la chiflería “KC” del cantón Chone

The objective of this research work was to standardize the process in the production line of green plantain chips of the company KC in Chone, in accordance with the specific requirements for chips such as color, odor, flavor, and characteristic textures according to INEN 2561:2010. A random sampling...

Popoln opis

Shranjeno v:
Bibliografske podrobnosti
Glavni avtor: Robalino Delgado, Katheryn Valeria (author)
Drugi avtorji: Ferrín Mendoza, Yomira Margarita (author)
Format: bachelorThesis
Jezik:spa
Izdano: 2023
Teme:
Online dostop:http://repositorio.espam.edu.ec/handle/42000/2227
Oznake: Označite
Brez oznak, prvi označite!