Diseño del proceso para la elaboración de helados de fruta tipo sorbete
This study, it is based on the need to develop a new production line of fruit sorbets in an exporting company that process frozen fruit pulps; using basically the same raw material, and some of the already existing equipments, for which realized a study of the characteristics of the product, the pro...
Wedi'i Gadw mewn:
| Prif Awdur: | |
|---|---|
| Awduron Eraill: | |
| Fformat: | article |
| Iaith: | spa |
| Cyhoeddwyd: |
2010
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| Pynciau: | |
| Mynediad Ar-lein: | http://www.dspace.espol.edu.ec/handle/123456789/10846 |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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