Proyecto de creación de guaguas de pan congeladas con exportación a italia

Italy is the third destination for Ecuadorian migrants after Spain and the United States. There are currently about 300,000 Ecuadorians in Italy. In Italy there are many Italian bakeries to produce bread, such as Ciabatta, the ficaccia, the baguette and many other varieties, but there are no compani...

Volledige beschrijving

Bewaard in:
Bibliografische gegevens
Hoofdauteur: Aquino, Maria (author)
Andere auteurs: Pozo, Jeannette (author), Veliz, Priscila (author), Mejia, Marco (author)
Formaat: article
Taal:spa
Gepubliceerd in: 2009
Onderwerpen:
Online toegang:http://www.dspace.espol.edu.ec/handle/123456789/6409
Tags: Voeg label toe
Geen labels, Wees de eerste die dit record labelt!