Proyecto de creación de guaguas de pan congeladas con exportación a italia
Italy is the third destination for Ecuadorian migrants after Spain and the United States. There are currently about 300,000 Ecuadorians in Italy. In Italy there are many Italian bakeries to produce bread, such as Ciabatta, the ficaccia, the baguette and many other varieties, but there are no compani...
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| Other Authors: | , , |
| Format: | article |
| Language: | spa |
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2009
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| Online Access: | http://www.dspace.espol.edu.ec/handle/123456789/6409 |
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