Evaluación comparativa de la calidad del compost producido a partir de diferentes combinaciones de desechos agroindustriales azucareros
The present study focused in taking advantage of the sugar residues in a technical way through the elaboration and standardization of the process of compostaje and the evaluation of final quality of the product. To achieve the aims of this research were established throughout different combinations...
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| Format: | article |
| Sprog: | spa |
| Udgivet: |
2010
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| Online adgang: | http://www.dspace.espol.edu.ec/handle/123456789/9112 |
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