Evaluación comparativa de la calidad del compost producido a partir de diferentes combinaciones de desechos agroindustriales azucareros

The present study focused in taking advantage of the sugar residues in a technical way through the elaboration and standardization of the process of compostaje and the evaluation of final quality of the product. To achieve the aims of this research were established throughout different combinations...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile nagusia: Gordillo, F. (author)
Beste egile batzuk: Chávez, E. (author)
Formatua: article
Hizkuntza:spa
Argitaratua: 2010
Gaiak:
Sarrera elektronikoa:http://www.dspace.espol.edu.ec/handle/123456789/9112
Etiketak: Etiketa erantsi
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