Proyecto de inversión para la elaboración y comercialización del
The objective is to elaborate a project in which shows the profitability by a feasibility analysis of the sausage cheese marketing through the currently manufactured surplus. The farm “PROLAC” basically for not having an investigate marketing area frequently use their milk production surplus from Ju...
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| Autore principale: | |
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| Altri autori: | , |
| Natura: | article |
| Lingua: | spa |
| Pubblicazione: |
2010
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| Soggetti: | |
| Accesso online: | http://www.dspace.espol.edu.ec/handle/123456789/13304 |
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