Use of comprehensive two-dimensional gas chromatography to evaluate the shelf life of soybean oil, its effect in the manufacture of biodiesel

The study aimed to determine the differentiation of biodiesel prepared from regular and aged soybean oils, through acomprehensive two-dimensional gas chromatography, combined with a main component analysis (PCA), as well as toidentify the compounds present in both raw materials. In order to evaluate...

وصف كامل

محفوظ في:
التفاصيل البيبلوغرافية
المؤلف الرئيسي: Salazar Mogollón, Noroska Gabriela (author)
مؤلفون آخرون: Niño Ruíz, Zulay (author), Torres Gutiérrez, Roldán (author), de Almeida, José R. (author), Ruilova Cueva, R. (author), Jácome Pilco, C. (author), Augusto, Fabio (author)
التنسيق: article
منشور في: 2017
الموضوعات:
الوصول للمادة أونلاين:http://repositorio.ikiam.edu.ec/jspui/handle/RD_IKIAM/235
https://www.researchgate.net/publication/318503537_Use_of_comprehensive_two-dimensional_gas_chromatography_to_evaluate_the_shelf_life_of_soybean_oil_its_effect_in_the_manufacture_of_biodiesel
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