Evaluar el efecto de un probiótico (Lactobacillus spp) administrado en pollos camperos (Gallus gallus domesticus) de 15 días de edad

The quality demands that poultry farming worldwide faces on a daily basis, in addition to the fact that the nutritional demand for poultry meat leads free-range chicken producers to look for alternatives that make their animals more efficient without losing the characteristics that make these birds...

• Autore principale: Navarrete Erazo, Joel Daniel (author)
• Natura: bachelorThesis
• Pubblicazione: 2023
• Soggetti: probióticos, Lactobacillus, conversión alimenticia, suplementos orgánicos, parámetros productivos, pollo campero
• Accesso online: https://repositorio.puce.edu.ec/handle/123456789/42754