Diseño de un centro turístico gastronómico vivencial para la parroquia La Esperanza en el sector Rumipamba

The present work is developed in the Esperanza parish, specifically in the Rumipamba sector and seeks to improve the tourist infrastructure in the sector to promote gastronomic tourism, it is framed in a context where cultural and gastronomic tourism in rural areas of Ecuador is experiencing a notab...

• Huvudupphovsman: Benalcazar Andrade, Jordan Marcelo (author)
• Övriga upphovsmän: Quilca Guamán, Neptali Steev (author)
• Materialtyp: bachelorThesis
• Publicerad: 2024
• Ämnen: turismo cultural, turismo gastronómico, centro vivencial, gastronomía ancestral
• Länkar: https://repositorio.puce.edu.ec/handle/123456789/44729