Rescate y promoción de la gastronomía tradicional del cantón Bolívar, Carchi, a través de un medio digital
Gastronomy can be defined as a cultural expression or manifestation that reflects the identity and traditions of a community. In the Cantón Bolívar, Carchi, the local culinary richness is a treasure little known by both residents and visitors. This thesis focuses on the rescue and promotion of the C...
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| Format: | bachelorThesis |
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2024
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| Online adgang: | https://repositorio.puce.edu.ec/handle/123456789/44539 |
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