Analysis of the potential in the field of gastronomic industrial tourism within the province of Córdoba according to location: Análisis del potencial en materia de turismo industrial gastronómico dentro de la provincia de Córdoba según localidad

Food products are increasingly a tourist attraction to visit certain places, as they reflect the gastronomy, culture and traditions of the areas where they are located. In this article a geographic analysis of the main products or raw materials representative of each town or locality that make up th...

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主要作者: Millán Vázquez de la Torre, Mª Genoveva (author)
其他作者: Hernández Rojas, Ricardo David (author), Dancausa Millán, Mª Genoveva (author)
格式: article
语言:spa
出版: 2016
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在线阅读:https://publicaciones.udet.edu.ec/index.php/ricit/article/view/90
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总结:Food products are increasingly a tourist attraction to visit certain places, as they reflect the gastronomy, culture and traditions of the areas where they are located. In this article a geographic analysis of the main products or raw materials representative of each town or locality that make up the province of Córdoba (Spain) is carried out, as well as a description of the motivations of the gastronomic tourist that visits them.