Determination of polyphenols in five Amazonian species with antioxidant potential

The Ecuadorian Amazon Region (RAE) represents one of the most biodiverse areas of the planet and it is a source of secondary metabolites for the pharmaceutical, cosmetic and functional foods sectors. The present study, for the first time, focuses on the determination of polyphenolic compounds in ext...

Celý popis

Uloženo v:
Podrobná bibliografie
Hlavní autor: Radice, Matteo (author)
Další autoři: Bravo Sánchez, Luis Ramón (author), Pérez Quintana, Manuel (author), Cerda Grefa, Jofre Bladimir (author), Tapuy, Andrea (author), Riofrio Carrión, Andrea (author), Neill, David Alan (author), Chiurato, Matteo (author)
Médium: article
Jazyk:spa
Vydáno: 2017
Témata:
On-line přístup:https://revistas.uea.edu.ec/index.php/racyt/article/view/72
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!