Evaluation of the physicochemical stability of hard gelatin capsules containing lycopene microencapsulates
Three batches of hard gelatin capsules containing lycopene microencapsulates were evaluated for their physicochemical stability during storage at a temperature of 20 ± 5°C in amber glass bottles. The tests conducted included lycopene concentration, visual inspection, weight, and disintegration time,...
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| Other Authors: | , , , |
| Format: | article |
| Language: | spa |
| Published: |
2024
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| Subjects: | |
| Online Access: | https://revistas.uta.edu.ec/erevista/index.php/aci/article/view/2555 |
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