Evaluation of the physicochemical stability of hard gelatin capsules containing lycopene microencapsulates

Three batches of hard gelatin capsules containing lycopene microencapsulates were evaluated for their physicochemical stability during storage at a temperature of 20 ± 5°C in amber glass bottles. The tests conducted included lycopene concentration, visual inspection, weight, and disintegration time,...

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書誌詳細
第一著者: Fernández Rivero, Danae (author)
その他の著者: Bautista Gavilanes, Shirley Nicole (author), Pazmiño Miranda, Nelly del Pilar (author), López Hernández, Orestes Dario (author), Iraizo Colarte, Antonio (author)
フォーマット: article
言語:spa
出版事項: 2024
主題:
オンライン・アクセス:https://revistas.uta.edu.ec/erevista/index.php/aci/article/view/2555
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