Value chain of meat production and processing companies in the city of Cuenca

This research aims to analyze the value chain of meat production and processing companies in Cuenca. The qualitative methodology presented by Hochrein, Glock, Bogaschewsky and Heider (2015) was applied. In addition to the application of questionnaires and interviews for the lifting of the value chai...

• Egile nagusia: González Calle, María (author)
• Beste egile batzuk: Maldonado Matute, Juan (author), Sinmaleza Quezada, Katheryn (author)
• Formatua: article
• Hizkuntza: spa
• Argitaratua: 2019
• Gaiak: Cadena de valor; Competitividad; Sector cárnico; Value chain; Competitive; Meet production sector
• Sarrera elektronikoa: https://revistas.uta.edu.ec/erevista/index.php/bcoyu/article/view/717