Value chain of meat production and processing companies in the city of Cuenca

This research aims to analyze the value chain of meat production and processing companies in Cuenca. The qualitative methodology presented by Hochrein, Glock, Bogaschewsky and Heider (2015) was applied. In addition to the application of questionnaires and interviews for the lifting of the value chai...

• 第一著者: González Calle, María (author)
• その他の著者: Maldonado Matute, Juan (author), Sinmaleza Quezada, Katheryn (author)
• フォーマット: article
• 言語: spa
• 出版事項: 2019
• 主題: Cadena de valor; Competitividad; Sector cárnico; Value chain; Competitive; Meet production sector
• オンライン･アクセス: https://revistas.uta.edu.ec/erevista/index.php/bcoyu/article/view/717