Food sovereignty in Ecuador and Bolivia: policies and norms

This paper presents an analysis of the current status of the regulatory framework around security and food sovereignty in Ecuador and Bolivia. Using a conceptual distinction of three dimensions: the constitutional policy, regulatory policy and public policy, it proposes an analytical framework to un...

• Hovedforfatter: Córdova Alarcón, Luis Carlos (author)
• Andre forfattere: Zapatta Carpio, Alex (author)
• Format: article
• Sprog: spa
• Udgivet: 2018
• Fag: soberanía alimentaria; Ecuador y Bolivia; política pública; procesos constituyentes; food sovereignty; Ecuador and Bolivia; public policy; constituent processes
• Online adgang: https://revistadigital.uce.edu.ec/index.php/CSOCIALES/article/view/1032