Physical and chemical characteristics of wild mouse fish (Leporinus ecuadorensis) in the southern zone of the province of Los Ríos

In order to study the physical and chemical characteristics of the wild mouse (Leporinus ecuadorensis) and provide a database with information on this fish that inhabits the Babahoyo River, this work was carried out in the Babahoyo River, where 250 specimens of Leporinus e., Which had a weight range...

• Autore principale: Triviño Bravo, Josselin Lisseth (author)
• Altri autori: Herrera Mena, Félix Vicente (author), Roca Cedeño, Jacinto Alex (author), Rivera Legton, Carlos Alfredo (author), Sornoza Zambrano, Willian Oswaldo (author), Pincay Jiménez, Roberto Carlos (author)
• Natura: article
• Lingua: spa
• Pubblicazione: 2021
• Soggetti: Ratón; silvestre; físico; químico; carne; mouse; wild; physicist; chemical; meat
• Accesso online: https://revistas.uteq.edu.ec/index.php/cyt/article/view/461