APA (7th ed.) Citation

Godoy Espinoza, V., Barrera Álvarez, A. E., Quintana Zamora, J. G., Avellaneda Cevallos, J. H., Villota González, L., Casanova Ferrín, L. M., . . . Vivas Moreira, R. (2013). PHENOLOGICAL EVALUATION AND in vivo DIGESTIBILITY OF THE FORAGE LEGUME.

Chicago Style (17th ed.) Citation

Godoy Espinoza, Víctor, Alexandra Elizabeth Barrera Álvarez, Jorge Gustavo Quintana Zamora, Juan Humberto Avellaneda Cevallos, Leoncio Villota González, Lola Margarita Casanova Ferrín, Mayra Mercedes Peña Galeas, and Roque Vivas Moreira. PHENOLOGICAL EVALUATION AND in Vivo DIGESTIBILITY OF THE FORAGE LEGUME. 2013.

MLA (9th ed.) Citation

Godoy Espinoza, Víctor, et al. PHENOLOGICAL EVALUATION AND in Vivo DIGESTIBILITY OF THE FORAGE LEGUME. 2013.