EVALUATION OF TWO ACID DIGESTION METHODS IN THE ANALYSIS OF SUGAR CANE LEAF TISSUE (Saccharum officinarum L.)

The performance of via dry (DVS) and acid microwave assisted digestion methods (DAAM) was evaluated in the analysis of sugar cane leaf samples. The usual laboratory detection techniques were evaluated [P: visible molecular absorption spectrometry (UV-VIS); K: emission atomic spectrometry (AES); Ca,...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awdur: Mendoza, Betty (author)
Awduron Eraill: Almao, Leyda (author), Marcó Parra, Lué Merú (author), Rodríguez, Vianel (author)
Fformat: article
Iaith:eng
Cyhoeddwyd: 2015
Pynciau:
Mynediad Ar-lein:https://revistas.uteq.edu.ec/index.php/cyt/article/view/140
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!