Productive development of two local varieties of maize (Zea mays L.) with the application of mineral and organic fertilizer in the Ecuadorian Amazon
The maize is one of the main grains in Ecuador, of greatimportance for indigenous peoples, who consider it agenerator of life. In the Amazon region, the Tusilla and Zhubayvarieties have been cultivated for many years, however, thereare no agronomic studies to determine a production modelfor the regi...
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| Other Authors: | , , , , , , |
| Format: | article |
| Language: | spa |
| Published: |
2020
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| Online Access: | https://revistas.uteq.edu.ec/index.php/cyt/article/view/343 |
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