Cocoa on the Ecuadorian coast: a study of its cultural and economic dimension
This article presents chronologically historical-cultural and economic facts of cocoa in Ecuador. Through the metaphor of the fabric, a double look of its history is established, considering that it has been one of the most important primary export products ofEcuador. This research aims to describe...
Αποθηκεύτηκε σε:
| Κύριος συγγραφέας: | Abad, Andrés (author) |
|---|---|
| Άλλοι συγγραφείς: | Acuña, Cristina (author), Naranjo, Efraín (author) |
| Μορφή: | article |
| Γλώσσα: | spa |
| Έκδοση: |
2020
|
| Θέματα: | |
| Διαθέσιμο Online: | https://revistas.uasb.edu.ec/index.php/eg/article/view/1442 |
| Ετικέτες: |
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