Energy use of residual biomass: case study of the food remains of families of students of the University of Guayaquil, for biogas production

This work describes the energy potential of a certain type of residual biomass (food scraps) that comes from urban homes and that can be used as an alternative energy resource of clean energy different from the current dependence on fossil energy (domestic LPG gas). The objective of the study was to...

Full description

Saved in:
Bibliographic Details
Main Author: Coello-Pisco, Silvia Magdalena (author)
Other Authors: Rodríguez-Gómez, Benigno Antonio (author), González-Cañizalez, Yomar Alexander (author), Hidalgo-Crespo, José Armando (author)
Format: article
Language:spa
Published: 2021
Subjects:
Online Access:https://revistadigital.uce.edu.ec/index.php/RevFIG/article/view/3251
Tags: Add Tag
No Tags, Be the first to tag this record!