Evaluation of microbial broths in the yield of the peanut crop (cultivar INIAP-380)

This study investigated the effect of two microbial broths, fish head broth (CCP1) and amino acid fortified broth (CFA2), on the crop yield of peanuts, variety INIAP 380. A randomized complete block experimental design was used with three doses of each broth. Treatment T3 (375 ml of CFA2) increased...

• Главный автор: Durazno Delgado, Leonilo Alfonso (author)
• Другие авторы: SANTANA ALVARADO, WILVER HUMBERTO (author), Monge Freile, Marlon Fernando (author), Muñoz Mestanza , Roberto David (author)
• Формат: article
• Язык: spa
• Опубликовано: 2023
• Предметы: aminoácidos; floración; leguminosa; planta; producción; amino acids; flowering; legume; plant; production
• Online-ссылка: https://revistas.uteq.edu.ec/index.php/ingenio/article/view/589