Fondas and their artisanal foods as a form of attracting gastronomic tourism to the city of Puebla : Las fondas y sus alimentos artesanales como fuente de atracción turístico gastronómico en la ciudad de Puebla

The current research has the objective of determining the fondas’ influence and their artisanal foods as a form of attracting gastronomic tourism to the city of Puebla. An exploratory research was conducted that included the revision of documents. There were also secondary information sources relate...

詳細記述

保存先:
書誌詳細
第一著者: Acle Mena, Ramón Sebastián (author)
その他の著者: Domínguez Torres, María José (author)
フォーマット: article
言語:spa
出版事項: 2022
主題:
オンライン・アクセス:https://publicaciones.udet.edu.ec/index.php/kalpana/article/view/141
タグ: タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!