Key factors in sales management applied to gastronomic establishments

The same as with any company, gastronomic establishments must generate sufficient income to cover their costs and also obtain a reasonable profit for the investor that allows them to continue managing the establishment. To reach the level of expected income, it is very important to know what are the...

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Bibliográfalaš dieđut
Váldodahkki: Díaz Duque, Pablo (author)
Eará dahkkit: Salazar Duque, Diego (author), Vernaza Jarrín, Diana (author)
Materiálatiipa: article
Giella:spa
Almmustuhtton: 2019
Liŋkkat:http://revistas.espoch.edu.ec/index.php/mktdescubre/article/view/338
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