Antimicrobial effect of cocoa peels aqueous extracts and cocoa seeds (Theobroma Cacao) In a streptococcus mutans strain: In vitro study

Objective: Evaluate the antimicrobial effect of cocoa peels aqueous extracts and cocoa seeds (Theobroma Cacao) in a Streptococcus Mutans strain. Methods and Equipment: In this experimental study, the sample consisted on 20 petri dishes inoculated with Streptococcus mutans ATTCC 25175 that were react...

Popoln opis

Shranjeno v:
Bibliografske podrobnosti
Glavni avtor: Sucuzhañay Mora, Miryan Alexandra (author)
Drugi avtorji: Álvarez Velasco, Patricia de Lourdes (author)
Format: article
Jezik:spa
Izdano: 2018
Teme:
Online dostop:https://revistadigital.uce.edu.ec/index.php/odontologia/article/view/1335
Oznake: Označite
Brez oznak, prvi označite!