OBTAINING LIQUID DETERGENT USING QUINOA SAPONINE (chenopodium quinoa willd), CHOCHO (lupinus mutabilis sweet) CABUYA (sisalana perrine) AND ITS PRODUCTION DESIGN

Since the appearance of the industry, as well as we obtain products of better use, we also experience changes that damage our water resources. A very clear example of this is the presence of surfactants in detergents, which by their nature form a layer of fat on the surface, preventing the passage o...

• Auteur principal: Villacrés Alvarez, Mario-Gustavo (author)
• Autres auteurs: Calderón Tapia, Cristina-Gabriela (author), Cauja Moyón, Lourdes-María (author), Arcos Guamán, Tatiana-Manuela (author)
• Format: article
• Langue: spa
• Publié: 2019
• Sujets: quinoa (Chenopodium quinoa Willd); chocho (Lupinus mutabilis Sweet); agave (Sisalana perrine); extraction; saponin; liquid detergent; Industrial Processes; Chenopodium quinoa Willd; Lupinus mutabilis Sweet; Sisalana perrine; saponina; detergente; Procesos industriales
• Accès en ligne: https://perfiles.espoch.edu.ec/index.php/perfiles/article/view/46