Effect of biofertilizers based on mountain microorganisms on mycorrhizal colonization and yield of lettuce and carrot crops, in Argentinean Patagonia
A main objective of agroecology is the development of productive practices that reduce the use of external inputs and are environmentally friendly. This is achieved through co-innovation. In particular, reducing the use of imported and/or chemically synthesized fertilizers represents a significant c...
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מחברים אחרים: | , , , , , , |
פורמט: | article |
שפה: | spa |
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2024
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גישה מקוונת: | https://revistadigital.uce.edu.ec/index.php/SIEMBRA/article/view/6815 |
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