Application of vegetable indices (red band and near infrared) in avocado and orchards

Avocado is a traditional fruit in the diet of Ecuadorians and requires proper crop handling to guarantee high production. Implementations of new technological alternatives such as spectroscopy indexes that correlating each other will allow optimize avocado crop management. This research validated th...

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Autor principal: Guerron Barahona, Anderson Mauricio (author)
Outros Autores: Viera Arroyo, William Fernando (author), Campaña Cruz, Diego Fabricio (author), Vasquez Rojas, Laura (author), Montúfar Salcedo, Carlos Lenin (author)
Formato: article
Idioma:spa
Publicado em: 2022
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Acesso em linha:https://revistadigital.uce.edu.ec/index.php/SIEMBRA/article/view/3371
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